Dhansak Masala (Jivata Agroniq)
Dhansak Masala (Jivata Agroniq)
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Dhansak Masala
A Heritage of Flavour. The Secret to an Authentic Dhansak.
Bring the rich culinary legacy of the Parsi kitchen to your home with Jivata Agroniq's Dhansak Masala. Expertly handcrafted using a carefully balanced blend of aromatic spices, this traditional masala delivers the signature depth, warmth, and comforting flavours that make Dhansak truly unforgettable. Perfect for preparing authentic veg or non-veg Dhansak, it also adds a delightful richness to lentil-based curries, gravies, and wholesome one-pot meals.
Made Fresh, Only After You Order
At Jivata Agroniq, every pack of Dhansak Masala is handcrafted only after your order is placed. By preparing each batch fresh, we preserve the natural aroma, essential oils, and vibrant flavours of every spice, ensuring you receive a blend that's as fresh and authentic as homemade.
Ingredients
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Dhania (Coriander)
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Jeera (Cumin)
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Black Pepper
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Methi (Fenugreek)
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Rai (Mustard Seeds)
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Kashmiri Chilli
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Salem Turmeric
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Tej Patta (Bay Leaf)
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Badiyan (Star Anise)
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Dalchini (Cinnamon)
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Sunth Kori (Dry Ginger)
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Green Cardamom
No artificial colours. No artificial flavours. No added preservatives.
Allergen Information
Contains: Mustard.
Storage Instructions
Store in a cool, dry place away from direct sunlight and moisture. Keep the pack tightly sealed after every use and always use a clean, dry spoon to preserve its freshness, aroma, and flavour.
Best Before
Best Before 12 Months from the Date of Manufacturing. While spices naturally have a long shelf life, they are best enjoyed within the recommended period for their fullest aroma and flavour.
Made in India 🇮🇳
Proudly handcrafted in India using carefully selected premium spices and traditional blending techniques inspired by generations of authentic cooking.
Crafted with Heritage, Freshly Made for You
Every pack of Jivata Agroniq Dhansak Masala is a celebration of tradition, craftsmanship, and freshness. Blended only after you order, it brings authentic flavours, comforting aromas, and timeless recipes to your table—making every meal a delicious tribute to heritage.
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